Panettone

Panettone

4.0 12 avaliação

Preparação 15min

Total 34h 25min

12 portions

Ingredientes

orange zest only, no white pith
1
honey
30 g
rum
30 g
natural vanilla extract
1 tsp
milk
250 g
raisins
80 g
mixed peel
80 g
dried instant yeast
1 tbsp
baker's flour
470 g
sugar
100 g
eggs
2
bread improver (optional - see Tips)
1 tsp
unsalted butter cut into pieces
120 g
extra virgin olive oil to grease
egg yolks
2
sea salt
1 tsp
flaked almonds to sprinkle
1 tbsp

Dificuldade

fácil

Nutrição por 1 portion

Sódio 186.9 mg

Proteína 7.7 g

Energia 1393.8 kJ / 333.1 kcal

Gordura 9.9 g

Fibra 2 g

Gordura saturada 5.2 g

Hidratos de carbono 52.8 g

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Também apresentado em

Sweet Christmas 25 Receitas
Austrália e Nova Zelândia

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