Dispositivos e acessórios
Sweet cucumber pickle (Thermomix® Cutter)
Preparação 20min
Total 48h 20min
2 jars
Ingredientes
-
brown mustard seeds1 tbsp
-
whole black peppercorns2 tsp
-
dried chilli flakes to taste½ - 1 tsp
-
cucumbers small, washed and trimmed (approx. 200 g each - see Tips)3 - 4
-
water230 g
-
apple cider vinegar230 g
-
sea salt3 tsp
-
white sugar1 ½ tbsp
Dificuldade
fácil
Nutrição por 1 jar
Sódio
2844.3 mg
Proteína
4.9 g
Energia
689.8 kJ /
164.9 kcal
Gordura
1.9 g
Fibra
4 g
Gordura saturada
0.2 g
Hidratos de carbono
32.5 g
Gosta desta receita?
Inspire-se em mais de 100 000 receitas!
Registe-se gratuitamente Mais InformaçõesTambém pode gostar...
Honey poached pears with chocolate sauce and nut crumble
2 Std. 10 Min
Burger pickles (Thermomix® Cutter)
2 Std. 10 Min
Pickled beetroot (Thermomix® Cutter)
1 Std. 10 Min
Crispy flatbread with halloumi & ribbon veggies (Thermomix® Spiralizer, using modes)
1 Std. 30 Min
Apple tart (Thermomix® Cutter)
1 Std.
Pineapple and orange glazed ham (MEATER+®)
2 Std.
Beef cheeks with vanilla carrot purée and thyme glazed carrots
7 Std. 25 Min
Pimm's fruit punch
2 Std. 20 Min
Steamed ginger pudding
3 Std. 5 Min
Spiced roasted mixed nuts
25 Min
Walnut and blue cheese shortbread
1 Std. 20 Min
Brinjal (eggplant pickle)
1 Std. 30 Min