Tarte flambee with onions (Thermomix® Cutter)

Tarte flambee with onions (Thermomix® Cutter)

Nenhuma avaliação

Preparação 15min

Total 1h

4 portions

Ingredientes

Dough

plain flour plus extra to dust
250 g
olive oil plus extra to grease
30 g
water
120 g
salt
¼ tsp

Topping and assembly

white onion cut into halves
200 g
red onion cut into halves
200 g
sour cream
150 g
sea salt
½ tsp
ground black pepper
½ tsp
fresh chives chopped
30 g

Dificuldade

fácil

Nutrição por 1 portion

Sódio 405 mg

Proteína 8.6 g

Energia 1712.7 kJ / 409.3 kcal

Gordura 15.6 g

Fibra 3.7 g

Gordura saturada 5.5 g

Hidratos de carbono 58.6 g

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