![Chicken Pizzaiola with Thermomix® Cutter Chicken Pizzaiola with Thermomix® Cutter](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/008f2424f472042ab460c5837fc97a87/Derivates/8946f6efcd73db692359b0152543e6b96a7436a5.jpg)
Dificuldade
A maioria das nossas receitas são fáceis de confecionar. Contudo, algumas exigem mais tempo ou são um pouco mais exigentes, sendo classificadas como médias ou avançadas.
Tempo de preparação
Tempo que precisa para preparar esta receita
Tempo total
Tempo que leva a preparar esta receita do início ao fim
Porções
Porções
Ingredientes
- 4 skinless chicken breast fillets (approx. 200 g each)
- 2 tbsp olive oil
- ½ tsp sea salt, plus extra to season
-
4
sprigs fresh oregano, leaves only, finely chopped
ou ½ tsp dried oregano - 4 potatoes medium, peeled and cut into pieces that fit through feeder tube
- 1 garlic clove
- 1 brown onion (approx. 150 g), cut into halves
- 400 g canned diced tomatoes
- 150 g water
- 40 g pitted Kalamata olives, sliced
- ¼ tsp ground black pepper, plus extra to taste
- 150 g broccoli, broken into florets
- Nutrição
- por 1 portion
- Energia
- 2056.2 kJ / 491.5 kcal
- Proteína
- 46 g
- Hidratos de carbono
- 48.3 g
- Gordura
- 12.9 g
- Gordura saturada
- 2.1 g
- Fibra
- 8.2 g
- Sódio
- 449.4 mg
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