Asian-style Chicken, Rice and Vegetables

Asian-style Chicken, Rice and Vegetables

3.6 99 avaliação

Preparação 15min

Total 40min

4 portions

Ingredientes

chicken breasts, skinless cut in pieces (2 cm)
300 g
fresh parsley
20 g
soy sauce
30 g
olive oil
70 g
garlic clove
1
fresh root ginger peeled, cut in round slices (2 mm)
10 g
onions quartered
100 g
red peppers cut in pieces
150 g
chicken stock
900 g
liquid vegetable stock
fine sea salt
½ tsp
ground black pepper
¼ tsp
long grain rice rinsed
200 g
basmati rice, rinsed
broccoli florets cut in pieces (2-3 cm)
100 g
carrots peeled, sliced (2 mm)
100 g
cornflour
30 g
water
40 g

Dificuldade

fácil

Nutrição por 1 portion

Proteína 30.9 g

Energia 2248 kJ / 537 kcal

Gordura 21.2 g

Hidratos de carbono 55.9 g

Gosta desta receita?

Inspire-se em mais de 100 000 receitas!

Registe-se e usufrua de 30 dias gratuitos. Inspire-se com o Cookidoo®. Sem compromisso.

Registe-se gratuitamente Mais Informações

Também apresentado em

All-in-one Meals 11 Receitas
Reino Unido e Irlanda

Simple Ideas 201 Receitas
Reino Unido e Irlanda

Também pode gostar...

Beef-Ragout with Macaroni

Beef-Ragout with Macaroni

30min

Greek Style Pork Stew

Greek Style Pork Stew

30min

Beef and Ale Stew

Beef and Ale Stew

2h 20min

Garlic Tomato Beef with Potato and Carrot Mash

Garlic Tomato Beef with Potato and Carrot Mash

50min

Chicken and Root Vegetable Stew

Chicken and Root Vegetable Stew

1h

Sweet and Sour Chicken with Rice

Sweet and Sour Chicken with Rice

40min

Beef with Mushrooms

Beef with Mushrooms

30min

Cashew Chicken

Cashew Chicken

45min

Honeyed Chicken

Honeyed Chicken

25min

Quick Thai Chicken Curry

Quick Thai Chicken Curry

40min

Chicken with Carrot & Red Pepper Rice and Creamy Mustard Sauce

Chicken with Carrot & Red Pepper Rice and Creamy Mustard Sauce

1h 10min

Chicken Curry with Spinach

Chicken Curry with Spinach

1h 5min