Chicken with Nectarine Salsa

Chicken with Nectarine Salsa

4.5 12 avaliações

Preparação 25min

Total 1h

6 portions

Ingredientes

Chicken

garlic cloves
8
ground smoked paprika
1 tsp
dried red chili flakes
½ tsp
salt
1 tsp
extra virgin olive oil
1 oz
tomato paste
1 oz
chicken broth
6 oz
chicken thighs, air-chilled, boneless, skinless (approx. 22 oz total)
6 - 8
English cucumber unpeeled, diced (¼ in.)
1
nectarines under ripe, diced (¼ in.)
2
cilantro chopped
10 sprigs

Salsa

white onion
2 oz
garlic clove
1
extra virgin olive oil
1 oz
feshly squeezed lime juice
1 oz
1 oz freshly squeezed lemon juice
rice vinegar
½ tsp
salt
½ tsp
freshly ground black pepper to taste
¼ tsp
lemon juice only, to serve
1

Dificuldade

fácil

Nutrição por 1 portion

Proteína 34.9 g

Energia 1812.2 kJ / 433.1 kcal

Gordura 28.7 g

Fibra 3.5 g

Hidratos de carbono 14.4 g

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Também apresentado em

Mother’s Special Day 10 Receitas
Estados Unidos

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