Dispositivos e acessórios
Cider-brined pork chops with apple dressing
Preparação 15min
Total 2h 20min
4 portions
Ingredientes
Cider-brined pork chops
-
alcoholic apple cider (see Tip)350 g
-
sea salt flakes30 g
-
dried rosemary1 tbsp
-
dried sage1 tbsp
-
dried thyme1 ½ tsp
-
ground black pepper½ tsp
-
pork loin chops (approx. 350 g each)4 - 6
-
grapeseed oil for brushing
Apple dressing
-
Granny Smith apple peeled, cored and cut into quarters1
-
apple cider vinegar2 tbsp
-
pure maple syrup2 tsp
-
grapeseed oil90 g
-
wholegrain mustard1 tbsp
-
fresh chives cut into quarters6 sprigs
Dificuldade
fácil
Nutrição por 1 portion
Sódio
194.7 mg
Proteína
48.9 g
Energia
2735.8 kJ /
651.4 kcal
Gordura
48.3 g
Fibra
0.9 g
Gordura saturada
11.1 g
Hidratos de carbono
6.3 g
Gosta desta receita?
Inspire-se em mais de 100 000 receitas!
Registe-se gratuitamente Mais InformaçõesTambém pode gostar...
Low carb gluten free lamb lasagne
1h 40min
Keto jalapeño turkey burgers with mushroom buns
1h 10min
Pork belly with noodles and chilli miso sauce (TM5)
4h 20min
Sweet and sour pork
40min
Lamb cutlets with pumpkin and pistachio salad
40min
Cobb salad with buttermilk dressing
1h
Lemon and lamb pie with filo topping
2h 40min
Asian beef salad with peanut dressing (MEATER+®)
30min
Pineapple and orange glazed ham (MEATER+®)
2h
Thai red pork curry
35min
Warm Caesar salad with polenta croutons
1h 55min
Pineapple and orange glazed ham
2h