Mushroom Meat Sauce

Mushroom Meat Sauce

5.0 3 avaliações

Preparação 5min

Total 50min

5 jars

Ingredientes

dried shiitake mushrooms soaked to soften
100 g
garlic cloves
10
shallots
150 g
fresh red chillies deseeded
5
pork belly, skinless cut into thin slices (0.5 cm)
1000 g
fermented soybean paste
80 g
fish sauce
20 g
oyster sauce
30 g
dark soy sauce
30 g
light soy sauce
20 g
brown sugar
30 g
mushroom seasoning powder
20 g
cooking oil
30 g

Dificuldade

fácil

Nutrição por 1 jar

Sódio 2018 mg

Proteína 41 g

Energia 1477 kJ / 353 kcal

Gordura 50 g

Fibra 5 g

Gordura saturada 17 g

Hidratos de carbono 40 g

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Também apresentado em

Asian Flavour Mixes 12 Receitas
Internacional

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