Green Chillies With Pork Belly

Green Chillies With Pork Belly

4.8 26 avaliações

Preparação 5min

Total 25min

3 portions

Ingredientes

cooking oil
30 g
garlic cloves
4
pork belly, skinless cut in slices
250 g
fermented soybean paste
12 g
fresh green chillies deseeded, cut in slices
6
sugar
1 tsp
light soy sauce
1 tsp
dried chillies soaked to soften, cut in pieces
2

Dificuldade

fácil

Nutrição por 1 portion

Sódio 130 mg

Proteína 10 g

Energia 2424 kJ / 579 kcal

Gordura 54 g

Fibra 2 g

Gordura saturada 18 g

Hidratos de carbono 14 g

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Também apresentado em

High Temp. Asian Cooking 12 Receitas
Internacional

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