Spiralized carrot and apple salad with feta cheese and nuts (Thermomix® Spiralizer, using modes)

Spiralized veggie nests with baked eggs & harissa mushrooms (Thermomix® Spiralizer, using modes)

Placki (Thermomix® Cutter, using modes)

Cooking beetroot and corn

Oranges in caramel syrup with ginger wafers

Cranberry and rosemary chutney

Jerk chicken with pineapple slaw

Black garlic and onion jam

Double-baked cheese soufflés with asparagus sauce

Pork fillet wrapped in prosciutto with barbecue butter

Pea and lettuce soup with scallops

Santiago cake