Spiced pear jam and chorizo

Spiced pear jam and chorizo

4.9 28 avaliação

Preparação 20min

Total 1h 35min

10 portions

Ingredientes

garlic clove
1
piece fresh ginger peeled
3 cm
lemon zest only, no white pith
1
pears (approx 3-4 pears), cores removed and cut into quarters
430 g
apple core removed and cut into quarters
1
saffron threads
1 pinch
ground smoked paprika
½ tsp
lemon juice (approx. 1 lemon)
40 g
raw sugar
200 g
chorizo (approx. 3-4), thinly sliced
600 g

Dificuldade

fácil

Nutrição por 1 portion

Sódio 507.6 mg

Proteína 10.4 g

Energia 1058 kJ / 252 kcal

Gordura 10 g

Fibra 2.7 g

Gordura saturada 3.5 g

Hidratos de carbono 29.6 g

Gosta desta receita?

Inspire-se em mais de 100 000 receitas!

Registe-se e usufrua de 30 dias gratuitos. Inspire-se com o Cookidoo®. Sem compromisso.

Registe-se gratuitamente Mais Informações

Também apresentado em

Spanish tapas 10 Receitas
Austrália e Nova Zelândia

Também pode gostar...

Pickled red onions (Thermomix® Cutter)

Pickled red onions (Thermomix® Cutter)

1h 50min

Chilli and apple jelly

Chilli and apple jelly

4h 15min

Stewed rhubarb with apple and strawberries

Stewed rhubarb with apple and strawberries

30min

Apple sauce

Apple sauce

20min

Quince paste

Quince paste

4h 10min

Mixed seed and nut spread

Mixed seed and nut spread

5min

Apple and cucumber relish

Apple and cucumber relish

10min

Marinated feta cheese

Marinated feta cheese

170h

Brinjal (eggplant pickle)

Brinjal (eggplant pickle)

1h 30min

Cream cheese spread with radishes

Cream cheese spread with radishes

5min

Caramel vanilla bourbon sauce

Caramel vanilla bourbon sauce

40min

Cauliflower soup with bacon dust

Cauliflower soup with bacon dust

35min