Steamed Apple and Ginger Cake

Name: Steamed Apple and Ginger Cake
Prep time: 5 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 12 slices
Ingredients: 50 g crystallised ginger; 220 g apples; 125 g brown sugar; 125 g butter; 3 large eggs; 1 orange; 180 g plain flour; ½ tsp baking powder; 1100 g water; 250 g soya cream

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Tempo de preparação 5min

Tempo total 1h 10min

Porções 12 slices

Ingredientes

50 g crystallised ginger
220 g apples cored, cut in pieces
125 g brown sugar
125 g butter soft, plus extra for greasing
ou 125 g margarine plus extra for greasing
3 large eggs
1 orange finely grated zest only
180 g plain flour
½ tsp baking powder
1100 g water
250 g soya cream to serve

Nutrição: por 1 portion
Energia: 179 kcal / 749 kJ
Proteína: 4 g
Gordura: 5 g
Hidratos de carbono: 30 g