Haddock Crumble with Tomatoes and Peppers

Haddock Crumble with Tomatoes and Peppers

4.3 16 avaliações

Preparação 10min

Total 45min

4 portions

Ingredientes

Crumble

cornbread cut in pieces
200 g
pitted black olives
50 g
olive oil
50 g

Filling

garlic cloves
4
onions
100 g
olive oil
30 g
tomatoes quartered
300 g
green pepper cut in pieces (1 cm)
100 g
red pepper cut in pieces (1 cm)
100 g
white wine
20 g
dried bay leaf
1
haddock fillets skinless, boneless (approx. 520 g)
4

Dificuldade

fácil

Nutrição por 1 portion

Proteína 29.9 g

Energia 2113 kJ / 505 kcal

Gordura 27.6 g

Hidratos de carbono 34.2 g

Gosta desta receita?

Inspire-se em mais de 100 000 receitas!

Registe-se e usufrua de 30 dias gratuitos. Inspire-se com o Cookidoo®. Sem compromisso.

Registe-se gratuitamente Mais Informações

Também apresentado em

WHITE FISH 10 Receitas
Reino Unido e Irlanda

Também pode gostar...

Smoked Haddock and Cauliflower Bake

Smoked Haddock and Cauliflower Bake

55min

Chicken, Butternut Squash and Toasted Pine Nut Risotto

Chicken, Butternut Squash and Toasted Pine Nut Risotto

45min

Kedgeree

Kedgeree

45min

Salmon and Fennel Risotto

Salmon and Fennel Risotto

25min

Salmon and Courgette en Croute

Salmon and Courgette en Croute

1h

Tomato basil chicken stew

Tomato basil chicken stew

35min

Tomato and Haddock Rice

Tomato and Haddock Rice

50min

Rice with Cod, Kidney Beans and Spinach

Rice with Cod, Kidney Beans and Spinach

30min

Pork with Spinach Lentils

Pork with Spinach Lentils

20min

Haddock and Potato Traybake with Steamed Vegetables

Haddock and Potato Traybake with Steamed Vegetables

45min

Luxury Fish Pie with Parmesan and Garlic Sweet Potato Mash

Luxury Fish Pie with Parmesan and Garlic Sweet Potato Mash

1h 20min

One-pot Moussaka

One-pot Moussaka

30min