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Sea Bass with Raisins and Pine Nuts
TM6 TM5

Sea Bass with Raisins and Pine Nuts
4.4 ( 21 avaliações )
Registe-se gratuitamente

Ingredientes

  • 100 g sultanas
  • 50 g pine nuts
  • 50 g olive oil plus extra for frying
  • 6 fresh sea bass fillets boneless (approx. 100 g each)
  • 120 g onions quartered
  • 3 garlic cloves
  • 500 g fresh spinach leaves
Nutrição
por 1 portion
Energia
430 kcal / 1799 kJ
Proteína
23.8 g
Gordura
27.1 g
Hidratos de carbono
22.6 g

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