Artisan Plant Pizza

Artisan Plant Pizza

3.0 9 avaliação

Preparação 20min

Total 35min

2 portions

Ingredientes

Base

spelt flour plus extra for dusting
50 g
buckwheat flour
50 g
dried instant yeast
½ tsp
5 g fresh yeast, crumbled
fine sea salt
2 pinches
water
4 - 5 Tbsp
olive oil
2 tsp

Crumb

cashew nuts
50 g
fine sea salt
¾ tsp
garlic granules
¼ tsp
dried mixed herbs
½ tsp

Topping

tomato purée
3 Tbsp
vegetables as desired, sliced thinly for topping

Dificuldade

fácil

Nutrição por 1 portion

Proteína 13.2 g

Energia 1619 kJ / 387 kcal

Gordura 18.8 g

Hidratos de carbono 41.4 g

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Também apresentado em

Plant Based Eating 10 Receitas
Reino Unido e Irlanda

Simple Ideas 201 Receitas
Reino Unido e Irlanda

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