Dispositivos e acessórios
Cucumber Soup with Prawn Skewers
Preparação 25min
Total 35min
6 portions
Ingredientes
-
olive oil40 g
-
lemon juice2 Tbsp
-
salt½ tsp
-
large raw prawns, peeled and deveined24
-
onions quartered80 g
-
garlic cloves2
-
cucumbers unpeeled, cut in pieces500 g
-
lemon cut in round slices, then quartered1
-
water500 g
-
1 heaped tsp vegetable stock cube (for 0.5 l), crumbledvegetable stock paste, homemade1 heaped tsp
-
ground black pepper¼ tsp
-
milk200 g
-
plain flour40 g
-
fresh dill leaves chopped2 Tbsp
Dificuldade
fácil
Nutrição por 1 portion
Proteína
12 g
Energia
733 kJ /
175 kcal
Gordura
9 g
Fibra
1.4 g
Hidratos de carbono
10 g
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Reino Unido e Irlanda
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