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Sun-dried Tomato and Basil Plait
TM6 TM5

Sun-dried Tomato and Basil Plait
4.2 (9 avaliações )
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Ingredientes

  • 25 g Parmesan cheese, cut in pieces (2 cm)
  • 10 g fresh basil leaves
  • 120 g sun-dried tomatoes, drained, plus 1 Tbsp their oil
  • 300 g water, lukewarm
  • 1 tsp dried instant yeast
  • 1 pinch sugar
  • 225 g strong wholemeal bread flour
  • 225 g strong white bread flour, plus extra for dusting
  • 1 tsp fine sea salt
  • ¼ tsp ground black pepper
  • 2 Tbsp red pesto
  • olive oil, for greasing
  • coarse sea salt, for sprinkling
Nutrição
por 1 slice
Energia
564 kJ / 134 kcal
Proteína
5 g
Hidratos de carbono
20 g
Gordura
3 g

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