Roasted Pork Loin (Betty) Metric

Roasted Pork Loin (Betty) Metric

3.5 8 avaliações

Preparação 15min

Total 1h 35min

8 portions

Ingredientes

pork loin (approx. 1360 g)
1
bacon, cured, smoked, sliced
225 g
salt to season, to taste
black pepper, ground to season, to taste
white wine
340 g
red onions sliced into rings
2
apples cored and sliced into rings
2
bay leaves, dried
3
rosemary, fresh
3 sprigs
Parmesan cheese cubed
85 g
white pepper, ground
2 tsp
Dijon mustard
1 tbsp

Dificuldade

fácil

Nutrição por 1 portion

Sódio 365.2 mg

Proteína 10.9 g

Energia 1100.6 kJ / 263 kcal

Gordura 16 g

Fibra 2 g

Gordura saturada 6.2 g

Hidratos de carbono 11.8 g

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Também apresentado em

Stoneware Baking Essentials 19 Receitas
Canadá

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