Pink scramble

Pink scramble

4.0 65 avaliação

Preparação 5min

Total 15min

2 portions

Ingredientes

olive oil spray for spraying
raw beetroot peeled and cut into pieces (approx. 2 cm)
60 g
eggs
2
feta cheese crumbled, plus extra to serve
50 g
bread of choice, to serve (optional)
avocado flesh only, to serve
1
watercress for garnishing (optional)

Dificuldade

fácil

Nutrição por 1 portion

Sódio 620.1 mg

Proteína 18.1 g

Energia 1857.5 kJ / 442 kcal

Gordura 32.6 g

Fibra 4.8 g

Gordura saturada 8.1 g

Hidratos de carbono 17.6 g

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Também apresentado em

Eat Well 102 Receitas
Austrália e Nova Zelândia

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