Stuffed tomatoes

Stuffed tomatoes

3.3 18 avaliações

Preparação 10min

Total 50min

6 portions

Ingredientes

olive oil for greasing
fresh tomatoes large (similar size - see Tips)
6
salt plus extra for sprinkling
1 tsp
brown onion cut into halves
150 g
fresh flat-leaf parsley leaves only
6 sprigs
pork loin steak cut into cubes (2-3 cm)
150 g
beef mince
200 g
ground black pepper
½ tsp
dried oregano
2 tsp

Dificuldade

fácil

Nutrição por 1 portion

Sódio 594.1 mg

Proteína 15.1 g

Energia 622.3 kJ / 148.2 kcal

Gordura 5.6 g

Fibra 3.2 g

Gordura saturada 2 g

Hidratos de carbono 15.1 g

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Também apresentado em

French cuisine: Dinner and sides 12 Receitas
Austrália e Nova Zelândia

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