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Prawns with coriander coconut rice

Prawns with coriander coconut rice
4.2 25 avaliações
Preparação 10min
Total 35min
4 portions
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Ingredientes

  • fresh coriander stalks, roots and leaves cut into pieces
    2 sprigs
  • fresh long green chillies trimmed and deseeded if preferred
    2
  • coconut milk
    400 g
  • jasmine rice
    250 g
  • water
    1000 g
  • extra virgin olive oil
    10 g
  • sea salt plus an extra 2 pinches
    1 tsp
  • mixed vegetables of choice (see Tips)
    200 g
  • medium raw prawns peeled but with tail intact (see Tips)
    24

Nutrição por 1 portion

Energia 501.4 kcal / 2105.9 kJ
Proteína 30.9 g
Gordura 19.4 g
Hidratos de carbono 49.3 g
Fibra 3.2 g
Gordura saturada 13.1 g
Sódio 1074 mg

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Também apresentado em

A few ingredients 17 Receitas
Austrália e Nova Zelândia

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