Asian-Style Rice with Eggs and Vegetables

Steamed Carrot and Zucchini Tagliatelle

Salmon in Mushroom Cream Sauce with Potatoes

Meatballs with Tomato Sauce

Pasta Salad with Trout and Vegetables

Salmon Fillets with Orange Glaze, Buckwheat Risotto and Steamed Asparagus

Portuguese Fish and Potato Stew

Halibut and Potatoes with Tomato Sauce

Baked Spinach and Eggs

Steamed Mahi Mahi and Mixed Vegetable Parcels

Pork Tenderloin with Mustard Sauce

Chicken with Creamy Vegetable Sauce