Ukrainian dressed herrings

Ukrainian dressed herrings

4.2 6 avaliações

Preparação 20min

Total 1h

6 portion

Ingredientes

marinated herring fillets rinsed (see Tips), cut into pieces (2 cm)
450 - 500 g
freshly squeezed lemon juice to sprinkle
30 g
water
600 g
beetroot cut into pieces (3 cm)
600 - 650 g
eggs
6
mayonnaise (see Tips)
150 g
natural yoghurt
150 g
ground black pepper (optional)

Dificuldade

fácil

Nutrição por 1 portion

Sódio 3685 mg

Proteína 24.3 g

Energia 1956.7 kJ / 467.3 kcal

Gordura 36.7 g

Fibra 2.3 g

Gordura saturada 5.5 g

Hidratos de carbono 12.8 g

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Também apresentado em

Ukrainian cuisine 8 Receitas
Austrália e Nova Zelândia

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