Dispositivos e acessórios
Patatas bravas with chorizo
Preparação 15min
Total 1h 20min
10 portions
Ingredientes
-
olive oil1 tbsp
-
red onion60 g
-
garlic cloves2
-
fresh red chilli deseeded if preferred and cut into halves½ - 1
-
ground cayenne pepper1 pinch
-
ground smoked paprika1 pinch
-
canned chopped tomatoes400 g
-
sea salt to taste¼ - ½ tsp
-
potatoes (small), peeled and cut pieces (2-3 cm)800 - 850 g
-
chorizo (approx. 500 g), thinly sliced3
Dificuldade
fácil
Nutrição por 1 portion
Sódio
567.8 mg
Proteína
11 g
Energia
828 kJ /
197 kcal
Gordura
10.5 g
Fibra
2.9 g
Gordura saturada
3.2 g
Hidratos de carbono
13 g
Gosta desta receita?
Inspire-se em mais de 100 000 receitas!
Registe-se gratuitamente Mais InformaçõesTambém pode gostar...
Sauerkraut (Thermomix®️ Cutter)
168h 35min
Fish pie with cauliflower mash
1h 15min
Watermelon canapés with whipped feta and walnuts
20min
Cauliflower flammkuchen
1h
Pesto-topped salmon with quinoa and steamed veg
30min
Couscous with apricots, hazelnuts and feta, mixed vegetables
1h 15min
Mediterranean salmon and couscous parcels
25min
Asparagus and broad bean salad
25min
Spanish green lentil and chorizo soup
12h 45min
Protein-packed paleo loaf
1h 10min
Cauliflower hash browns with smoked salmon and sour cream
30min
Spiced roasted cauliflower salad with minted yoghurt
1h