Meat feast pizza

4.7 10 avaliação

Preparação 15min

Total 1h 30min

48 slices

Ingredientes

Pizza dough

warm water
330 g
white sugar
1 ½ tsp
dried instant yeast
2 tsp
baker's flour
600 g
extra virgin olive oil plus extra to grease
30 g
sea salt
1 ½ tsp

Beef topping

extra virgin olive oil
20 g
garlic cloves
2
brown onions cut into wedges (3-4 cm)
100 g
beef mince
250 g

Assembly

fine semolina to dust
pizza sauce of choice (e.g. passata or barbecue or barbecue sauce)
9 tbsp
pepperoni (hot salami) chopped or shredded
100 g
bacon cooked and cut into 3 cm pieces
100 g
onion thinly sliced
½
cheddar cheese grated
100 g

Dificuldade

fácil

Nutrição por 1 slice

Sódio 136.9 mg

Proteína 3.8 g

Energia 416.9 kJ / 99.6 kcal

Gordura 4.8 g

Fibra 0.5 g

Gordura saturada 1.6 g

Hidratos de carbono 10 g

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