Ginger Scallion Fish Slices

Ginger Scallion Fish Slices

5.0 3 avaliações

Preparação 5min

Total 40min

4 portions

Ingredientes

white fish fillet sliced (1 cm thick)
500 g
cornflour (starch)
2 tsp
salt
½ tsp
ground white pepper
¼ tsp
cooking oil
20 g
ginger, fresh sliced thinly
50 g
spring onion cut in 2 cm length
80 g
oyster sauce
20 g
light soy sauce
20 g
sesame oil
1 tsp
water
120 g

Dificuldade

fácil

Nutrição por 1 portion

Sódio 678.7 mg

Proteína 26.4 g

Energia 836.1 kJ / 199.8 kcal

Gordura 8.5 g

Fibra 1 g

Gordura saturada 1.7 g

Hidratos de carbono 5.6 g

Gosta desta receita?

Inspire-se em mais de 100 000 receitas!

Registe-se e usufrua de 30 dias gratuitos. Inspire-se com o Cookidoo®. Sem compromisso.

Registe-se gratuitamente Mais Informações

Também apresentado em

First Flavours 30 Receitas
Internacional

Homemade Hero 10 Receitas
Internacional

In Homemade We Trust 43 Receitas
Internacional

Também pode gostar...

Stir-fry Kailan with Oyster Sauce

Stir-fry Kailan with Oyster Sauce

10 Min

Sambal Kangkung

Sambal Kangkung

10 Min

Hainanese Chicken Rice

Hainanese Chicken Rice

4 Std. 5 Min

Mango Pomelo Sago

Mango Pomelo Sago

1 Std. 30 Min

Sambal Udang Petai (Spicy Stinky Bean Prawns)

Sambal Udang Petai (Spicy Stinky Bean Prawns)

20 Min

Ginger Sesame Oil Chicken Cubes

Ginger Sesame Oil Chicken Cubes

15 Min

Hainanese chicken and rice

Hainanese chicken and rice

1 Std. 50 Min

Hainanese chicken rice with vegetable soup and steamed egg

Hainanese chicken rice with vegetable soup and steamed egg

1 Std. 25 Min

Stir-fry Baby Bak Choy

Stir-fry Baby Bak Choy

10 Min

All-in-one chicken congee

All-in-one chicken congee

35 Min

Sliced Fish Tofu Soup

Sliced Fish Tofu Soup

2 Std. 10 Min