Dispositivos e acessórios
Vegan apple and nut crumble with rum raisins
Preparação 25min
Total 9h
6 portions
Ingredientes
-
raisins30 g
-
rum25 g
Crumble
-
hazelnuts50 g
-
vegan butter cold and cut into pieces100 g
-
white sugar80 g
-
plain flour120 g
-
sea salt1 pinch
Apple filling and assembly
-
vegan butter to grease
-
apple cored and quartered (see Tips)600 g
-
freshly squeezed lemon juice10 g
-
white sugar40 g
-
ground cinnamon (see Tips)1 tsp
Dificuldade
fácil
Nutrição por 1 portion
Sódio
146.6 mg
Proteína
3.8 g
Energia
1671.9 kJ /
399.6 kcal
Gordura
18.6 g
Fibra
4.2 g
Gordura saturada
4 g
Hidratos de carbono
54.9 g
Gosta desta receita?
Inspire-se em mais de 100 000 receitas!
Registe-se gratuitamente Mais InformaçõesTambém pode gostar...
Vegan Apple and Nut Crumble with Rum Raisins
9 Std.
Vegan burgers
45 Min
Salmon with Grapefruit Quinoa
Keine Bewertungen
Carrot Cake Overnight Oats (Diabetes)
8 Std.
Crunchy salad with green Goddess dressing (Diabetes, Thermomix cutter)
20 Min
Banana bread (Diabetes)
1 Std. 15 Min
Carrot cake overnight oats (Diabetes)
1 Std.
Fresh Chickpea Pasta
1 Std. 10 Min
Raspberry crumble bars
40 Min
Greek cabbage salad
5 Min
Lebanese-style hommus
13 Std. 15 Min
Mexican pulled pork
28 Std. 10 Min