Spiralized Tortilla

Spiralized Tortilla

4.7 3 avaliações

Preparação 20min

Total 35min

6 slices

Ingredientes

floury potatoes (e.g. Maris Piper, King Edward), medium, ends trimmed, if large, trimmed in a circular shape to fit blade width
500 - 600 g
onions quartered
120 g
olive oil
40 g
olive oil
4 - 5 Tbsp
large eggs
6
fine sea salt to taste
½ - ¾ tsp
ground black pepper
½ tsp

Nutrição por 1 slice

Energia 328.3 kcal / 1373.5 kJ

Proteína 10.5 g

Gordura 23.6 g

Hidratos de carbono 18.7 g

Fibra 2.4 g

Gordura saturada 4.5 g

Sódio 336.7 mg

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Também apresentado em

Spiralize Your Life 28 Receitas
Reino Unido e Irlanda

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